星级餐厅
环球珍馐
风雅厨
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由心感受来自大海、森林与自然的馈赠。
「风雅厨」菜式创作灵感源自欧陆地区的美丽风景与料理传统,餐厅总厨Alican Dadayli坚持食材需顺应一年四季更迭,严选世界各地丰富多样的蔬果、谷类农产品配顶级橄榄油,以及新鲜鱼贝、时令海鲜、家禽和羊肉以摄取优质蛋白质,将欧洲各国绚丽多彩的风味和谐交织,融和西班牙、意大利、黎凡特、土耳其风情,以芝士、橄榄、蜂蜜、坚果、柑橘为美食恰到好处地调味增香,让客人在优雅时尚的用餐环境,细尝原汁原味、精彩绝伦的季节料理。
餐前、餐后正好小酌,风雅厨酒吧臻选伏特加、威士忌等烈酒,佐以特色佐酒小食,让一系列特调鸡尾酒更富层次变化,带来更愉悦惊喜。
风雅厨优惠
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