Koreans believe in an old saying: daily food is the best medicine. “Samgyetang”, or ginseng chicken soup, is one distinctive example among all healthy Korean cuisines. The chefs of Hongjiade prepare the ginseng chicken soup with dedicated professionalism, using the best spring chicken, ginseng, glutinous rice, jujubes, chestnuts, ginkgo, and a chicken stock cooked over 48 hours. Aside from 4 different ginseng chicken soups, you will also find other favorites such as bibimbap and Korean fried chicken.
Level 2, SOHO at City of Dreams